Hooray! Curt’s 40th! To celebrate we took a 5-day trip down to Sicily at the end of Jan. The flight from Stuttgart was an easy 2 hours, albeit with a very turbulent landing and takeoff in Palermo because it’s apparently always windy on the north/Tyrrenhian-coast of the island. The weather continued to be a little challenging, as you’ll see in the pics, but we took it in stride and were still able to appreciate the dramatic, volcanic scenery. (Please forgive the blurry pics, our camera slowly died on this trip; although this now gives Curt an excuse to buy a new one:) We took the first day to explore the main city of Palermo and get our Sicilian bearings, and found the best part of the city were the enormous outdoor markets that wind their way through the ancient alleys. It really is a feast for all senses, where you could people-watch all day long (make sure to play the videos on our gallery page so you can hear the vendors yelling out their daily specials…it’s a great slice-of-life.) This first day of the trip was also Obama’s inauguration, and since our hotel didn’t have anything other than Italian TV, that evening we searched and searched for somewhere to go watch the ceremony. But since most bars and restaurants in Sicily don’t open until 8pm, we were pretty much out of luck; However we did catch the updates on Curt’s iPhone so we weren’t totally in the dark. It was still very exciting and we were so happy to kick off his b-day trip with such a momentous occasion!
After Palermo we caught a train to Catania, on Sicily’s west/Ionian coast, usually a 3.5-hr trip right through the mountainous center of the island. However from the heavy rains the night before, there was a mudslide under the tracks about an hour in. The conductor didn’t speak any English and our Italian doesn’t go much beyond restaurants so it took us a while to fully understand what he was telling us, but we soon found out: Everyone had to de-board and get on a tour bus which set out on a windy country road, because there is no Autostrada through the center of the island. We had no idea how long we’d be on this bus so every stop we made to pick up more people we kept asking the conductor, “Catania qui?” And finally after 2.5 hours they dropped us–just us–at an abandoned-looking train station in a town called Caltanissetta where we waited another 1.5 hours for the train to Catania.Later that night we finally arrived at our destination, and granted we were just glad to see any civilization, we were pleasantly surprised by Catania: The old town is very regal, with grand baroque architecture built of the lava stones from nearby Mt Etna. And we loved the fact that there were great trattorias on every corner, esp. after going all day without food and water on our train/bus adventure. So that night we ate at a highly-reco’d Slow Food restaurant called “Metro” that had the most tasty and creative veggie antipasti; it was heaven. The next morning, on Curt’s actual b-day, we had breakfast at our hotel where we met a nice American guy who owns a house in the Italian ‘Marche’ region (where we went in April ‘08.) The three of us decided to go explore Catania’s famous fish market together, which was large and spread through many streets like Palermo’s, but boasted displays of fish so impressive they could probably only be rivaled by the famous market in Tokyo.
That same day we took a train down to Sicily’s southeastern point, Siracusa, which was originally founded by the ancient Greeks. The old town is located on a little island off the coast of the new city and it’s called Ortygia. Since our hotel was out on the end of this island, we had to walk about 1.5 km from the train station on the mainland. Normally this wouldn’t be a problem but the sky decided to open up as soon as we got off the train, and the downpour immediately transformed the old narrow streets into rushing rivers (see the video!) By the time we got to our hotel we, and everything in our bags, was soaked. Alas this is travel in the winter-even so we were still very glad to be in Italy where it was about 30F degrees warmer than DE. The next days in Siracusa were thankfully sunny and warm so we got to explore the fascinating ruins of the Roman and Greek amphitheaters.
After that we rented a cute little Fiat “Cinque Cento” and drove along the south coast of Sicily with a stop in Agrigento and the Valley of the (Greek) Temples. Curt was in Athens recently but I have never seen any Greek ruins, so it was quite humbling to be standing under these gigantic structures that are so significant and unbelievably old. We wish we could’ve spent more time there, but we had to keep driving to our last destination, Castellammare del Golfo, which is on the northwest point of the island. It’s one of Sicily’s main beach resorts but being winter there weren’t any tourists around. The torrential rains and high winds also returned that night, so we didn’t get a true feel for the place-but I did get to enjoy some of the freshest and tastiest seafood ever.
Sicily really is such a gorgeous and historically rich place, and we only got to sample its beauty in the five days we were there. So we definitely want to go back during proper beach weather, especially to check out some of the outlying Aeolian Islands, where snorkeling in the warm, clear water is supposed to be fantastic.







